Friday: Date Night Menu
Every Friday evening, off ~ season, we offer a special four-course menu for $60 per couple
It consists of two beverages, one appetizer, a house salad, two entrees, and a dessert to share.
No substitutions on this menu, including beverage choices - discounts are on glasses of wine only
(not carafes or bottles of wine) Does not include tax or tip
Please be courteous to your fellow diners and turn off your cell phone.
Beverages: Please choose one per person
Iced Tea, Soda, Hot Tea (black or herbal) or our premium Coffee
Wine by the Glass:
Chardonnay, Pinot Grigio,
Chianti, Cabernet, Merlot, Malbec, Pinot Noir
Bud, Bud Light, Coors Light, Miller Lite, Natural Light, Yuengling, Michelob Ultra, Amstel Light, Heineken, Peroni, Corona
Appetizers: Please choose one to share
Oysters Tuscan: Four Baked Oysters topped with a house blend of chopped red & yellow pepper,
onion, bacon, and Italian cheeses
Two Cups of Soup: Nightly Creation
Chef's Creation: Changes weekly
Entree Choices: Please choose one per person
Main entrees that are not pasta, are served with a side of pasta
Roasted Red Pepper Alfredo with Shrimp : Sauteed shrimp tossed with fettuccine in our made to order, house roasted red pepper Alfredo sauce Served over Linguine.
Grilled NY Strip Steak Special: Changes weekly
Chicken Assateague: Breaded breast of chicken topped with Crab Imperial and Lobster Cream Sauce
Eggplant Gerardo: Fresh eggplant, hand breaded, fried golden and topped with our Crab Imperial and Marsala Marinara Cream Sauce
Beer Battered Grouper: Grouper dipped in our own beer batter, and fried golden.
Served with a Lemon ~ Caper White Wine Sauce
House Lasagna: Homemade and hearty, with ground beef and ground veal
Vegetable Lasagna: House Roasted seasonal veggies, herbed Ricotta, Mozzarella, Gluten Free Noodles
Spaghetti: with Meatballs & Marinara or Sautéed Mushrooms & Marinara
Dessert: Sweet treats change weekly
*menu is subject to change due to availability